Didn’t really eat lunch today. Just lots of snacks.
Brown rice bread toasted in a skillet with extra virgin coconut oil, then sprinkled with cinnamon and xylitol. Sorry- started eating before I remembered to take a picture.
Kettle corn with coconut oil, agave nectar, and Himalayan sea salt.
Two squares of chocolate.
Coconut water.
And an alkalizing green juice: 2 cucumbers, a big green bell pepper, broccoli stalks, an apple, and a pear.
Doesn’t look very filling! I would still be snacking! Waiting to see if your dinner was more substantial.
It was a HUGE bowl of popcorn.
That toast really looks good. I want to try some of that. I will have to let Nancy know you are using the xylitol. She is the one who recommdended it to me.